I've been to Spain in May, we rented a car and made a small trip to the South. And, of course, I couldn't help shooting the food there, it was so beautiful and delicious.
So here's Paella in Alacant where we came first:
We stayed at the house of our friend Elena in Agost for three days. As she's a chef at a restaurant we had to try a lot of yummy things. I don't eat meat so Lena offered me to try a variety of sea stuff and vegetables. Many thanks to her for it.
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Lena |
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Los Almejas (The Mussels) |
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Pulpo a la Gallega (Galician Style Octopus)
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Caracoles de montaña (Mountain Snails)
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Coca a la pala con salado y queso (Unleavened Wheat Bread With Salted Fish and Cheese) |
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Sepia con salsa verde (Sepia With Green Sauce) |
Cartagena. We spent only a couple of hours there.
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Dessert Wine With Some Traditional Rools On Local Festival |
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My Beloved Froyo With Jam Topping |
Granada:
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Paella |
And I tried a couple of Moroccan dishes:
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Moroccan Lentil and Chickpea Soup |
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Couscous With Roast Vegetables |
A breakfast in Antequera:
And Barcelona at last. We had less than three days there and I forgot to take photos sometimes. So there are only pictures from Mussol and Chinese Wok To Walk
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Zucchini With Tomatoes and Feta |
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Beef With Brie and Vegetables (I didn't try it) |
love this
ReplyDeleteit reminds me in many aspects of our food:)
Which is obvious cause it's Mediterranean, I remember you've told me that:)
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